Savor It A Spunes Novel

"An absolutely delightful treat to savor! Relatable, sexy, and beautiful." —Elena Armas, New York Times bestselling author of The Spanish Love Deception Most Anticipated by USA Today, Culturess, The Nerd Daily, Goodreads Sage Byrd has lived in the coastal town of Spunes, Oregon (not to be confused with Forks, Washington) her entire life. She's learned to love her small world, with the misfit animals on her hobby farm, and her friendships with the town’s inhabitants. But when her 5-year relationship ends and her ex, town-golden-boy Ian, suddenly gets engaged, Sage needs a win—something that will convince everyone to stop pitying her all the time, and to put Ian in his place. The Festival of Spunes, the town’s annual summer competition, would be the perfect opportunity. She just needs a partner. Fisher Lange was a hotshot chef in New York City until the loss of his sister left him numb, grieving, and responsible for his teenage niece Indy. When Fisher loses his Michelin star along with his love of cooking, his boss sends him and Indy to Spunes on a much-needed summer sabbatical to consult on a restaurant opening.