A Closer LookSeason 12020 · 51 episodesEpisodes1A Closer Look at ChablisTake a closer look at Chablis in Burgundy, France.2A Closer Look at MeursaultA closer look at Meursault in the Côte de Beaune region of Burgundy, France.3A Closer Look at Northern RhoneA closer look at the area and wines of Northern Rhone, France4A Closer Look at AlsaceA closer look at the historical region of Alsace, France.5A Closer Look at BaroloA closer look at the region and history of Barolo in Piedmont, Italy.6A Closer Look at Brunello7A Closer Look at Mencia8A Closer Look at Beaujolais9A Closer Look at Godello10A Closer Look at Alto Adige11A Closer Look at Alto Adige: Part 212A Closer Look at Condrieu13A Closer Look at Washington State: Part 114A Closer Look at Washington State: Part 215A Closer Look at Washington State: Part 316A Closer Look at Sonoma Zinfandel17A Closer Look at Sonoma: The Sonoma Coast18A Closer Look at Sonoma: Coastal Syrah19A Closer Look at Champagne: Part 120A Closer Look at Champagne: Part 221A Closer Look at Champagne: Part 322A Closer Look at Sherry: Part 123A Closer Look at Sherry: Part 224A Closer Look at Sherry: Part 325A Closer Look at the Right Bank: St. Emilion26A Closer Look at the Right Bank: Pomerol27A Closer Look at the Right Bank: Fronsac28A Closer Look at Biodynamics29A Closer Look at Rivesaltes30A Closer Look at Albariño31A Closer Look at Galicia32A Closer Look at Ribera del Duero33A Closer Look at Tuscany: Part 134A Closer Look at Tuscany: Part 235A Closer Look at Germany: The Region36A Closer Look at Germany: Riesling37A Closer Look at Germany: Wine Classification & Food Pairings38A Closer Look at Gavi39A Closer Look at Honey Wine40A Closer Look at Côte-Rôtie41A Closer Look at Gewürztraminer42A Closer Look at Franciacorta43A Closer Look at The Mâconnais44A Closer Look at Côte Chalonnaise45A Closer Look at Tuscany: Part 346A Closer Look at Portugal47Inheriting the Future48A Closer Look at Prosecco Superiore49A Closer Look at Argentina50A Closer Look at Rioja51A Closer Look at Spring Mountain
