Springtime in Italy
S6E19 · 2014-04-13 · 30 min
A traditional Italian Easter luncheon is prepared by Giada for her family. On the menu: springtime lamb; artichoke risotto; a whipped ricotta salad.
The show’s own verdict is on its page.
S6E19 · 2014-04-13 · 30 min
A traditional Italian Easter luncheon is prepared by Giada for her family. On the menu: springtime lamb; artichoke risotto; a whipped ricotta salad.
The show’s own verdict is on its page.