Pressure Cooked
S4E6 · 2014-08-23 · 30 min
Cheyenne presents the boys with a cooler of thawing bear meat. This good eating won't last long if the boys don't preserve it quickly. But can they build a hillbilly steam canner that's big enough to safely jar all of that meat, before they lose it?
The show’s own verdict is on its page.