Kitchen RevolutionsSeason 322026 · 13 episodesEpisodes1Episode 1: La Trattoria FamiliaA few dozen thousand-strong Wschowa is a town located near Zielona Góra. The Italian restaurant La Trattoria Familja is run there by Stella.2Episode 2: Cherry PepperoniIn the Silesian Voivodeship, the pizzeria Cherry Pepperoni is run by Mateusz and Rafał. Unfortunately, in September 2024, a massive flood took everything from them.3Episode 3: LarysonkiThe Larysonki restaurant has been on the map of Kraków for seven years now, but recently they haven't been doing well due to large debts.4Episode 4: ChillWith a population of over 600,000, Łódź is a city of many foodies, gourmets, and restaurateurs. Agnieszka runs the restaurant Chill here.5Episode 5: Trzy Smaki - Three FlavoursKrzysztof, the owner of Kraków's "Three Flavours," has been making his mark on the gastronomic world for a decade now, yet he still feels like he's "just finding his feet."6Episode 6: A'le dobreIn a working-class district of Chorzów - Batory, the bistro A'le Dobre is run together with his uncle Arek by Maciej. The business had been doing well for years, usually managing very well in the summer season thanks to a large garden, which helped them earn enough for the remaining months.7Episode 7: Karczma Tymianek - Thyme InnThe owner of the Karczma Tymianek, located among the blocks of flats in the eastern part of Koszalin, is Marcin, and he is supported by his mother, Beata.8Episode 8: Bistro BrejkThree friends, two families, and one shared dream—a restaurant of their own. After years of working for others, they decided to open Bistro Break.9Episode 9: Króliczy Ogród - Rabbit's GardenIn the Polish village of Królik Polski, a guesthouse and restaurant called Rabbit's Garden was established. The owner is Ewa, who bought a plot of land in the area in 2016.10Episode 10: Szagówka i majeranekOne comes to the market in Poznań mainly to see the butting goats. However, in a large city, one must feed not only the tourists!11Episode 11: HoNoTuIn Białystok, in a rather large district adjacent to the city's ring road, Luiza runs her pasta and pizza bar called HoNoTu.12Episode 12: Winiarnia u Czecha - Winery at Czech'sCieszyn is a town connecting two countries—Poland and the Czech Republic. Similarly, the cuisine of the Cieszyn Winery at Czech’s is a blend of these two cultures.13Episode 13: Frelka i HanysSeason 3Season 4Season 5Season 6Season 7Season 8Season 9Season 10Season 11Season 12Season 13Season 14Season 15Season 16Season 17Season 18Season 19Season 20Season 21Season 22Season 23Season 24Season 25Season 26Season 27Season 28Season 29Season 30Season 31Season 33
