28 September 2013

James Martin presents the live cooking show. He is joined by top chefs Bryn Williams and Henry Dimbleby, and Blue Peter presenter Helen Skelton faces her food heaven or food hell. You can also enjoy great moments from Rick Stein, The Great British Menu and The Good Cook; and expert Susie Barrie chooses the wines to match the dishes cooked in the studio.

The show’s own verdict is on its page.