Episode 4
S8E4 · 2010-09-02
Per Morberg cooks on a wood-burning grill. On the menu is beef fillet provencale and to get the right surface of the fillet, Per uses a welder.
The show’s own verdict is on its page.
S8E4 · 2010-09-02
Per Morberg cooks on a wood-burning grill. On the menu is beef fillet provencale and to get the right surface of the fillet, Per uses a welder.
The show’s own verdict is on its page.