Martha BakesMartha BakesSeason 22011 · 13 episodesEpisodes1CookiesMartha prepares four cookie recipes in the Season 2 premiere. Included: brown-sugar chocolate-chip cookies; sable cookies; old-fashioned sugar cookies; chocolate-ginger-molasses cookies.2Coffee CakesPrepared: rhubarb upside-down cake; jam-filled coffee-cake muffins; streusel cake with a confectioner-sugar glaze.3ShortbreadPrepared: shortbread wedges; brown-butter shortbread lemon bars; brown-sugar-pecan shortbread cookies.4CustardsPrepared on this episode: crème caramel; crème brulee; cherry clafouti.5BriochePrepared: brioche in three different shapes.6CakesPrepared: orange-almond cake with Italian meringue buttercream piping; four-layer genoise cake with passion fruit buttercream.7Basic BreadsTips for making bread, including multigrain, white and rye.8SoufflesTips for making soufflés, including cheese, chocolate, lemon and caramel varieties.9CroissantsTips for making croissants, including plain, almond, chocolate and ham-and-cheese varieties.10Tarts and TartletsTips for making tarts, including chewy chess tarts, lemon-meringue tartlettes and tart tatins.11Special BreadsPrepared: Irish soda bread; olive-and-cheese bread; Sally Lunn bread.12TuilesTuile cookies are prepared. Included: lacy tuiles with nuts; brandy snap tuiles; cigarette tuiles dipped in chocolate; fortune cookies.13Focaccia and PizzaPrepared: oven-dried-tomato pizza; grape focaccia; tarte flambé.Season 1Season 3