The Feast poster

The Feast

Icelandic · Veislan

Created by Gunnar Karl Gíslason

2022–present

Gunnar Karl Gíslason, Michelin chef, travels around Iceland, meeting interesting people and learning about culture, art, food and innovation in the utilization of resources.

First aired
24 Apr 2022
Episode length
34 min
Country
Iceland
Language
Icelandic
Writers
Gunnar Karl Gíslason, Halldór Laxness Halldórsson, Kristinn Vilbergsson
Editors
Bjarki Sigurdsson, Úlfur Teitur Traustason
Producers
Hannes Þór Arason, Kristinn Vilbergsson, Lilja Jónsdóttir
Elsewhere
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Cast

Seasons · 15 episodes

  • Season 1

    2022

    Gunnar Karl and Dóri DNA travel around Iceland, visiting remote valleys, villages, and coastlines. Each episode highlights one region’s people, traditions, and food, ending with a feast inspired by what they discover.

  • Season 2

    2023

    This season follows Iceland’s festive calendar. From Advent to the First Day of Summer, Gunnar Karl and Sveppi explore holiday traditions, meet locals, and prepare seasonal feasts that celebrate the country’s culture and community spirit.

  • Season 3

    2025

    Gunnar Karl and Sveppi travel between Iceland’s islands, including Heimaey, Flatey, Hrísey, and Vigur. In each place they meet locals, gather ingredients, and host feasts that reflect the unique life and traditions of the island communities.

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