Food UnwrappedSeason 72016 · 4 episodesEpisodes1Salt, Hens, HaggisMatt makes a surprising discovery about haggis. Jimmy wants to know if you can put dishwasher salt on your chips. And why do chicks have their beaks trimmed?2Tofu, Ready Meals, MilkAre ready meals really twice as big as they were in the 1950s? How do green soy beans become creamy white tofu? And can artificially inseminating cows make milk easier to digest?3Bananas, Plant Meat, CrispsCould bananas be used to fight viruses including HIV and influenza? Have Dutch scientists created a meat substitute that tastes of meat? And what are those green bits on crisps?4Almond Butter, Fortified Wine, OnionsWhy is almond butter more expensive than other nutty spreads? How is wine turned into fortified wine? And why does chopping onions make you cry?Season 1Season 2Season 3Season 4Season 5Season 6Season 8Season 9Season 10Season 11Season 12Season 13Season 14Season 15Season 16Season 17Season 18Season 19Season 20Season 21Season 22Season 23Season 24Season 25
